#KBFMakingOf: Whole Oven-Roasted Cauliflower
#KBFMakingOf – WHOLE OVEN-ROASTED CAULIFLOWER
A simple dish that never ceases to surprise me anew.
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#KokopelliBeeFree
#KBFMakingOf – WHOLE OVEN-ROASTED CAULIFLOWER
A simple dish that never ceases to surprise me anew.
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#KokopelliBeeFree
#KBFMakingOf: NOMATO KETCHUP
#vegan #ketchup alternative #withoutSolanaceae, #LowHistamine and #LowAcid.
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#KokopelliBeeFree
#KBFMakingOf: VEGAN CSC-BURGERS
Cauliflower and sweet potato burgers with cheeze, #vegan and #noSolanaceae.
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#KokopelliBeeFree
#KBFMAKINGOF: VEGAN PUMPKIN DUMPLINGS – REVISITED
Variations – including with parsnips (to go with #Imbolc) or sweet potatoes – and notes.
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#KokopelliBeeFree, #KBFWotY, #Spring
#KBFMakingOf – Vegan Pumpkin Dumplings:
A delicious dish for #Autumn.
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#KokopelliBeeFree, #KBFWotY, #September
#KBFMakingOf:
No-Waste „Mustard Gherkins“ with Watermelon Rind
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#KokopelliBeeFree
#KBFMakingOf – Holiday Preparations 2020
So this is a little taster of the dark season.
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#KokopelliBeeFree
Dieser Beitrag ist auch in deutscher Sprache verfügbar. This Easter, my husband and I made something out of “nothing”. In modern language that’s called “upcycling”, I believe. 😉 I had seen some ideas… Continue reading